Mexillonaria

• Length0 min
• LanguageGalego
• Year2025-10-02

Mussels in Galicia have their own unique character. Consumed since the Iron Age to the present day, they marked a turning point with the arrival of the first boats in the Ría de Arousa around 1945. At this time, they went from being harvested in a rustic and primitive way to being cultivated, becoming the economic engine for many coastal towns.

• Documentary